So I don't know about you all, but one of my favourite things to do with leftover turkey, or even chopped up chicky boob is to make stew and after a meal or two of stew I find everyone is getting a bit bored of that... So then I take that stew and turn it into meat buns!!! I LOVE meat buns! Who doesn't? They are fast, easy, a full meal in the palm of your hand. (hehe).
So here is a quickie "how to" on making meat buns.
First thing I do in the morning is set a batch of dough off in the bread maker, I use my usual bread recipe by the way. Just be sure you set it on the dough cycle!